Personalised wedding catering for every budget
We offer a friendly and and professional service and suggest we meet you at the barn and listen to how you want the day to go. We start with a blank page and fill it with your ideas and thoughts and in truth we will consider anything! We have provided a hog roast, BBQ, traditional roast dinners, a selection themed menus - from your childhood, memorable events in your life. We also cater for all special dietary requirements.
The real key is establishing what you would like and then making sure that it is delivered.
On the day, our front of house and event co-ordinator is the superb Dawn Hinton whose sole purpose is to make sure everything goes as planned. Dawn is the ‘go to lady’ for all eventualities on the day. Supporting Dawn, we have a team of dedicated, friendly and experienced ladies and a dash of youth in the form of the two Jacobs and Adam Moon. We provide you with a day to remember and pride ourselves in delivering a celebration of your wedding day that exceeds your expectations and the testimonials attached confirm this.
We source as much of our food from local suppliers. Our meat comes from A and R Baileys, Warnham. Our vegetables come from Hilliard’s in Epsom, our breads from Simon and his team at Celebration Cakes, Cranleigh and local ice cream maker Caroline at St Joans Dairy, Leigh.
Our food is free from any additives, preservatives or enhancers and we prepare all items on the day of your wedding thereby ensuring you of the the freshest and tastiest dishes.
We are one of the recommended caterers at Gildings Barns, Newdigate and work closely with Penny, Richard, Ed and you to make the day go smoothly. We also offer our services for Birthdays, Anniversaries, Funerals and Christenings at any location.
We love food, love weddings and love getting everything 100% right for your special day. All you need to do is contact us and find out how we can help
Our flock of Welsh Black Mountain Sheep